Low-Carbon Diet: The Easy Way To Fight Global Warming
Feeding ourselves causes a third of all CO2 emissions, so adopting a low-carbon diet is one way each and every one of us can fight global warming.
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Is Grass-Fed Beef Actually Better for the Environment?
Allan Savory points to the carbon sequestration benefits of grazing cattle on grasslands as an environmental justification for raising livestock…
What’s Killing All the Bees?
Activists would like the U.S. government to ban a class of insecticides called neonics that they blame for wiping out the bees that pollinate a majority of our food crops.