pasture

Regenerative Agriculture, Credit: NRCS Oregon, FlickrCC

Regenerative Agriculture: There’s No Tilling How Much CO2 We Can Save

Doug Moss and Roddy Scheer agriculture, agroforestry, amendment, annual, atmospheric, biodiversity, California State University, carbon dioxide, Chico, climate change, CO2, crops, emissions, global warming, hemp, John Roulas, no till, Nutiva, organic, pasture, perennial, Regenerative, Regenerative Agriculture Initiative, soil, till, tillage, tilling 0 Comments

Regenerative Agriculture (RA) describes farming and grazing practices that help reverse climate change by rebuilding the organic matter in soil and restoring degraded soil biodiversity.

EarthTalk

Is Grass-Fed Beef Actually Better for the Environment?

Doug Moss and Roddy Scheer agriculture, Allan Savory, anthropogenic, beef, carbon sequestration, cattle, CO2, farmer, farmers, Food Climate Research Network, grass, grass-fed, Holistic Management, livestock, meat, methane, pasture, ranch, rancher, ranchers, red, ruminant, ruminants, Savory Institute 2 Comments

Allan Savory points to the carbon sequestration benefits of grazing cattle on grasslands as an environmental justification for raising livestock…