EarthTalk.org
Questions & Answers About Our Environment

pasture

Regenerative Agriculture, Credit: NRCS Oregon, FlickrCC

EarthTalk

Regenerative Agriculture: There’s No Tilling How Much CO2 We Can Save

Doug Moss and Roddy Scheer agriculture, agroforestry, amendment, annual, atmospheric, biodiversity, California State University, carbon dioxide, Chico, climate change, CO2, crops, emissions, global warming, hemp, John Roulas, no till, Nutiva, organic, pasture, perennial, Regenerative, Regenerative Agriculture Initiative, soil, till, tillage, tilling

Regenerative Agriculture (RA) describes farming and grazing practices that help reverse climate change by rebuilding the organic matter in soil and restoring degraded soil biodiversity.

grass-fed beef

EarthTalk

Is Grass-Fed Beef Actually Better for the Environment?

Doug Moss and Roddy Scheer agriculture, Allan Savory, anthropogenic, beef, carbon sequestration, cattle, CO2, farmer, farmers, Food Climate Research Network, grass, grass-fed, Holistic Management, livestock, meat, methane, pasture, ranch, rancher, ranchers, red, ruminant, ruminants, Savory Institute

Allan Savory points to the carbon sequestration benefits of grazing cattle on grasslands as an environmental justification for raising livestock…

RSS Our Latest EarthTalk Q&A Columns…

  • Does The Rise Of Solar Power Jack Up Electricity Costs For Everyone?
  • River Otter Rebound: Playful Aquatic Mammals Stage Comeback Across U.S.
  • Are You A Baddie? Then Why Are You Still Using Plastic Straws?
  • Ravaged Forests Release Massive CO2 Into Atmosphere
  • COP30 Results: What Was Agreed, What Failed, and What Comes Next for Climate Action
  • Climate Change Linked To Skyrocketing Food Prices

Back to Top

  • Facebook
  • Twitter
EarthTalk, a Washington-based 501(c)3 non-profit organization, survives on your donations,
so please consider making a tax-deductible contribution today!
Copyright © EarthTalk.